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Tonight I launch my beer instore at Regional. I will be degassing some of it and serving it through a handpump to the public. I’m excited and also a little hesitant; it will be interesting to see what the punters think of it. It has got off to a good start with it featuring at last night Emerson’s Masterclass , the first of three, and scoring a third equal placing in the public vote, remarkable considering the calibre of the beers it was up against. I’m pretty rapped with the beer, it has a lovely complex malt character and some nice orangey hop flavour, although it is a lot less aromatic than my home brewed version. I made the decision not to dry hop the beer but in hindsight I think it could use some more hop aroma, and would have been better with the Fullers strain rather than the American one. Still it's a good beer and it's my beer.
I have loaded my beer
here on ratebeer, the beer nerd in me is extremely proud. Let me know what you think.
1 comment:
Proud of you, mate! :)
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