Happy New Year

Long time between drinks I know. The silly season has been rather hectic this year. In addition to work, living in two houses and brewing I have started having a crack at growing vegetables using the spent grain I have been composting for the last two years. In the courtyard out the back I have in pots tomatoes, chillies, eggplant, courgette, rocket, mizuna, silverbeet, and lettuces. There is also a brand new outside table and bench seats that Sarah and I bought each other for Christmas which will come in very useful for the summer ales fest which looks like it will be very late this year in March sometime.